I can't count how many times I've made applesauce in my life, especially since Vera started eating solid food. I probably make it almost weekly. I usually stick with Red or Yellow Delicious because they are cheap and "less gassy" for kids. I cook them with a cinnamon stick or nutmeg, but no sugar. After cooling, sometimes I mash them for a chunkier texture and other times I run it in the food processor to quickly puree. I do that on days that I have it together.
But today was not one of those days. In every way possible, I was ill-prepared for life to happen today. Sad face. Call it a case of the Mondays or waking up on the wrong side of the bed, who knows. But I will conquer tomorrow! Failed applesauce and all.
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